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西文图书1.Improving the safety of fresh meat / TS251.7/ISF
馆藏复本:1
可借复本:1 edited by John N. Sofos.
CRC Press ; 2005.
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西文图书2.Antimicrobials in food / 3rd ed. TS202/AF/(3)
馆藏复本:1
可借复本:1 edited by P. Michael Davidson, John N. Sofos, A. L. Branen.
Taylor & Francis, 2005.
(0) 馆藏