MARC状态:审校 文献类型:西文图书 浏览次数:52
- 题名/责任者:
- Compendium of food additive specifications. Joint FAO/WHO Expert Committee on Food Additives, 57th session, Rome,Italy, 5-14 June 2001. Addendum 9 :
- 出版发行项:
- Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2001.
- ISBN:
- 9251046638 :
- 载体形态项:
- v, 203 p. : ill. ; 30 cm.
- 丛编说明:
- FAO food and nutrition paper, 0254-4725 ; 52, Add. 9
- 团体责任者:
- Joint FAO/WHO Expert Committee on Food Additives. Meeting (57th : 2001 : Rome, Italy)
- 附加团体名称:
- World Health Organization.
- 论题主题:
- Food additives-Specifications-Congresses.
- 论题主题:
- Food additives-Analysis-Congresses.
- 中图法分类号:
- FAO
- 一般附注:
- "Prepared at the fifty-seventh meeting of the Joint FAO/WHO Expert Committee on Food Additives, held in Rome, 5-14 June 2001"--P. iii.
- 随书光盘:
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索书号 | 条码号 | 年卷期 | 馆藏地 | 书刊状态 |
FAO/R151-5/FAO/V.52.ADD.9 | W0069101 | 西区密排1区 | 可借 | |
FAO/R151-5/FAO/V.52.ADD.9 | W0106148 | 2001. | 东5层4区 | 非可借 |
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