MARC状态：审校 文献类型：西文图书 浏览次数：89
- 题名/责任者:
- Principles of food sanitation / Norman G. Marriott and Robert B. Gravani.
- 版本说明:
- 5th ed.
- 出版发行项:
- New York, N.Y. : Springer, c2006.
- ISBN:
- 9780387250250 (alk. paper) :
- ISBN:
- 0387250255 (alk. paper)
- ISBN:
- 0387250859 (e-ISBN)
- 载体形态项:
- xiv, 413 p. : ill. ; 27 cm.
- 个人责任者:
- Marriott, Norman G.
- 附加个人名称:
- Gravani, Robert B.
- 论题主题:
- Food industry and trade-Sanitation.
- 论题主题:
- Food handling.
- 中图法分类号:
- R155.5
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
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