MARC状态：审校 文献类型：西文图书 浏览次数：84
- 题名/责任者:
- Organic acids and food preservation / Maria M. Theron, J.F. Rykers Lues.
- 出版发行项:
- Boca Raton, FL : CRC Press, c2011.
- ISBN:
- 9781420078428 (hardcover : alk. paper) :
- ISBN:
- 1420078429 (hardcover : alk. paper)
- 载体形态项:
- xxii, 318 p. : ill. ; 24 cm.
- 个人责任者:
- Theron, Maria M.
- 附加个人名称:
- Lues, J. F. Rykers (Jan Frederick Rykers)
- 论题主题:
- Food-Preservation.
- 论题主题:
- Organic acids.
- 中图法分类号:
- TS205.5
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
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