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- 题名/责任者:
- Milk and milk products.
- 版本说明:
- 2nd ed.
- 出版发行项:
- Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, 2011.
- ISBN:
- 9789251058374 (pbk) :
- ISBN:
- 9251058377 (pbk)
- ISBN:
- 9789251067864
- ISBN:
- 9251067864
- 载体形态项:
- iii, 244 p. ; 21 cm.
- 丛编说明:
- Codex alimentarius
- 附加团体名称:
- World Health Organization.
- 论题主题:
- Milk-Standards.
- 论题主题:
- Dairy products-Standards.
- 论题主题:
- Cheese-Standards.
- 论题主题:
- Milk hygiene.
- 论题主题:
- Milk-Quality.
- 论题主题:
- Peroxidase.
- 中图法分类号:
- TS207
- 中图法分类号:
- FAO
- 一般附注:
- The Codex Alimentarius Commission is responsieble for the compilation of standards in this volume.
- 书目附注:
- Includes bibliographical references.
- 随书光盘:
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