MARC状态：已编 文献类型：西文图书 浏览次数：58
- 题名/责任者:
- Volatile compounds in foods and beverages / edited by Henk Maarse.
- 出版发行项:
- New York : Marcel Dekker, c1991.
- ISBN:
- 0824783905 :
- 载体形态项:
- xii, 764 p. : ill. ; 26 cm.
- 丛编题名:
- Food science and technology ; 44
- 附加个人名称:
- Maarse, Henk.
- 论题主题:
- Flavor.
- 论题主题:
- Food-Analysis.
- 书目附注:
- Includes bibliographies and index.
- 随书光盘:
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