MARC状态:已编 文献类型:西文图书 浏览次数:64
- 题名/责任者:
- The science of meat and meat products / American Meat Institute Foundation.
- 出版发行项:
- San Francisco : W.H. Freeman and Company, 1960.
- 载体形态项:
- x, 438 p. : ill. ; 24 cm.
- 论题主题:
- Meat industry and trade.
- 论题主题:
- Meat.
- 中图法分类号:
- TS251.1
- 书目附注:
- Includes bibliographies and index.
- 随书光盘:
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