MARC状态：已编 文献类型：西文图书 浏览次数：69
- 题名/责任者:
- Microorganisms in foods : their significance and methods of enumeration / compiled and edited by F.S. Thatcher, D.S. Clark ; Sponsored by the International Committee on Microbiological Specifications for Foods ... of theInternationalAssociation of Microbiological Societies.
- 出版发行项:
- [Toronto] : University of Toronto Press, c1968.
- ISBN:
- 0802015387 :
- 载体形态项:
- xiii, 234 p. : ill. ; 23 cm.
- 附加个人名称:
- Clark, David S.
- 附加个人名称:
- Thatcher, Fred S.
- 论题主题:
- Food-Microbiology-Technique.
- 中图法分类号:
- TS207.4
- 书目附注:
- Includes bibliographical references and index.
- 随书光盘:
全部MARC细节信息>>
| 索书号 | 条码号 | 年卷期 | 馆藏地 | 书刊状态 |
| TS207.4/IAM/V.1 | 136805 |  西区4层
|
可借 | |
| TS207.4/IAM/V.1 | ZX002011 | v.1 | 西区4层
|
可借 |
| TS207.4/IAM/V.1 | ZX002186 | v.1 | 西区4层
|
可借 |
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