MARC状态：已编 文献类型：西文图书 浏览次数：79
- 题名/责任者:
- Bioactive components in milk and dairy products / edited by Young W. Park.
- 出版发行项:
- Ames, Iowa : Wiley-Blackwell, 2009.
- ISBN:
- 0813819822 (hardback : alk. paper)
- ISBN:
- 9780813819822 (hardback : alk. paper) :
- 载体形态项:
- xi, 426 p. : ill. ; 26 cm.
- 附加个人名称:
- Park, Young W.
- 论题主题:
- Functional foods.
- 论题主题:
- Dairy Products-analysis.
- 论题主题:
- Milk-chemistry.
- 论题主题:
- Ruminants-physiology.
- 论题主题:
- Milk-Composition.
- 论题主题:
- Milk as food.
- 中图法分类号:
- TS252.1
- 书目附注:
- Includes bibliographical references and index.
- 内容附注:
- Bioactive components in bovine milk and dairy products / Young W. Park -- Bioactive components in bovine milk / Hannu Korhonen -- Bioactive components in goat milk / Young W. Park -- Bioactive components in sheep milk / Isidra Recio ... [et al.] -- Bioactive component in buffalo milk / A.J. Pandya and George F.W. Haenlein -- Bioactive components in camel milk / Elsayed El-Agamy -- Bioactive components in mare milk / Qinghai Sheng and Xinping Fang -- Bioactive components in caseins, caseinates, and cheeses / Ryozo Akuzawa, Takayuki Miura, and Hiroshi Kawakami -- Bioactive components in yogurt products / Eveline M. Ibeagha-Awemu, J.-R. Liu, and Xin Zhao -- Bioactive components in kefir and koumiss / Jia- ping Lv and Li-Min Wang -- Bioactive components in whey products / Sanghoon Ko and Hae-Soo Kwak -- Probiotics and prebiotics as bioactive components in dairy products / Young Jin Baek and Byung H. Lee -- Regulatory issues and functional health claims for bioactive compounds / Peter Roupas, Peter Williams, and Christine Margetts -- New technologies for isolation and analysis of bioactive compounds / Sumagala Gokavi -- Potential for improving health : immunomodulation by dairy ingredients / Tadao Saito -- Potential for improving health : calcium bioavailability in milk and dairy products / Eveline M. Ibeagha-Awemu, Patrick M. Kgwatalala, and Xin Zhao -- Potential for improving health : iron fortification of dairy products / Young W. Park.
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