MARC状态：已编 文献类型：西文图书 浏览次数：70
- 题名/责任者:
- Frontiers of flavor : proceedings of the 5th International Flavor Conference, Porto Karras, Chalkidiki, Greeece, 1-3 July 1987 / edited by George Charalambous.
- 出版发行项:
- Amsterdam : Elsevier, 1988.
- ISBN:
- 0444429409 :
- 载体形态项:
- xiv, 820 p. : ill. ; 25 cm.
- 丛编题名:
- Developments in food science ; 17
- 会议名称:
- International Flavors Conference (5th : 1987 : Porto Karras, Chalkidiki, Greece)
- 附加个人名称:
- Charalambous, George.
- 论题主题:
- Flavoring essences-Congresses.
- 中图法分类号:
- TS202.8-53
- 书目附注:
- Includes bibliographies and index.
- 随书光盘:
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